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April 30, 2025
The sensory evaluation of this sample was conducted by a panel of experts. The product passed the sensory evaluation with an average score of 9.67 or higher for each sensory attribute, meeting the sensory requirements for Grade A chicken powder. After comprehensive evaluation, including […]
April 27, 2025
Table of Contents Introduction to Chicken Powder Standards for Pure Chicken Powder Regulatory Standards Industry Standards Key Parameters Identification of Pure Natural Chicken Powder Definition of “Pure Natural” Analytical Methods Sensory and Chemical Indicators Parameter Comparison and Data Analysis Nutritional Composition Chemical Additives Microbial […]
April 13, 2025
Research Progress on Chicken Meal in Aquatic Feed Applications Introduction The global aquaculture industry has experienced significant growth over the past few decades, driven by increasing demand for seafood and the depletion of wild fish stocks. Feed constitutes a major portion of aquaculture production […]
April 5, 2025
Effects of Fish Meal Powder on Animal Fat Metabolism and Gut Microbiota: A Comprehensive Analysis Introduction Fish meal powder, a high-protein feed additive typically containing 65-72% crude protein, is derived from small pelagic fish (e.g., anchovies, sardines) or fishery byproducts through cooking, pressing, drying, […]
April 3, 2025
Fish Meal Powder Feed Additives 72% Protein: Comprehensive Analysis and Comparison Introduction Fish meal powder feed additives with 72% protein content represent a premium nutritional source widely utilized in aquaculture, poultry, swine, and pet food industries. Derived from small pelagic fish (e.g., anchovies, sardines, […]
April 1, 2025
Application Effects of Soybean Meal and Chicken Meal in Aquaculture Feed: Performance, Nutrition, and Sustainability Abstract The aquaculture industry increasingly relies on alternative protein sources like soybean meal (SBM) and chicken meal (CM) to replace fishmeal (FM), driven by sustainability concerns and rising FM […]
March 26, 2025
Advantages and Application Value of Chicken Meal in Animal Feed: A Comprehensive Analysis Abstract Chicken meal (CM), a rendered byproduct of poultry processing, has gained attention as a high-quality protein source in animal feed, particularly in aquaculture, poultry, and swine industries. Its advantages—high protein […]
March 23, 2025
Research on the Application of Chicken Meal in Aquaculture Feed: A Comparative Analysis Abstract The escalating demand for sustainable protein sources in aquaculture has prompted researchers to explore alternatives to traditional fishmeal (FM), which faces challenges of limited supply, high cost, and ecological concerns. […]
March 15, 2025
Effect of Allicin on Growth Performance, Slaughter Performance, and Meat Quality in Cattle Introduction Allicin, a sulfur-containing compound derived from garlic (Allium sativum), has been recognized for its potential biological activities, including antimicrobial, antioxidant, and anti-inflammatory properties. These characteristics make allicin a candidate for […]
March 1, 2025
Manufacturing Methods of Choline Chloride for Livestock: A Comprehensive Analysis Choline chloride, a vital feed additive for livestock, poultry, and aquaculture, is synthesized through chemical or biotechnological routes. This article explores its production methods, quality standards, environmental considerations, and recent advancements. 1. Chemical Synthesis […]
February 24, 2025
Choline chloride for livestock production: basic information and applications Choline Chloride is an important animal nutritional supplement and is widely used in feeds of poultry, livestock and aquatic animals. Here are the basic information and applications of choline chloride: Basic information Chemical Properties: Chemical […]
January 24, 2025
Allicin Parameter Table for Cattle Below is a comprehensive table summarizing the key parameters of allicin supplementation for cattle, including its physical properties, nutritional benefits, dosage, and practical considerations. Parameter Details Compound Name Allicin (Diallyl thiosulfinate) Chemical Formula C6H10OS2 Molecular Weight 162.27 g/mol Source […]
January 20, 2025
Allicin Benefits, Side Effects, Supplements, and Dosage for Cattle Allicin, a sulfur-containing compound derived from garlic (Allium sativum), has gained attention in livestock nutrition due to its antimicrobial, antioxidant, and immune-boosting properties. For cattle, allicin can serve as a natural feed additive, promoting health, […]
January 16, 2025
Practical Approach to Choline Chloride Supplementation in Poultry Choline chloride supplementation plays a vital role in poultry nutrition, ensuring optimal growth, performance, and health. The practical approach to supplementing choline chloride involves understanding its role, determining the correct dosage, and integrating it efficiently into […]
January 12, 2025
Can Betaine or Methionine Replace Choline Chloride for Poultry ? Choline chloride is an essential nutrient commonly added to poultry diets due to its critical role in various metabolic processes. While betaine and methionine share some overlapping functions with choline, they cannot fully replace […]