corn gluten meal feed grade CGM – Animal and Pet Feed Nutrition

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corn gluten meal feed grade CGM – Animal and Pet Feed Nutrition

Feed Grade Corn Gluten Meal in china

        Corn gluten meal is a by-product of corn kernels purified by starch or wine industry in the food industry. It is rich in protein and has special taste and color. It can be used as feed, compared with fishmeal and bean cake commonly used in feed industry. It has obvious advantages, high feed value, no toxic and harmful substances, no need for reprocessing, and can be directly used as protein raw material, and its protein content is 45%~60%. The corn endosperm protein is rich in lutein, and the proper proportion of corn endosperm protein is added to the poultry to have a good coloring effect on the epidermis and egg yolk of the poultry. Long-term feeding of animals can play a role in increasing daily gain, feed utilization, lowering feed costs, and improving carcass quality.

Corn gluten meal

Animal and Pet Feed Nutrition corn gluten meal feed grade CGM

Product Description:
Corn gluten meal is a product obtained by wet-processing corn, first removing the germ and corn husk, and then partially extracting the starch. Its protein content is 45% to 60%. The corn endosperm protein is rich in lutein, and the proper proportion of corn endosperm protein is added to the poultry to have a good coloring effect on the epidermis and egg yolk of the poultry. Long-term feeding of animals can play a role in increasing daily gain, feed utilization, lowering feed costs, and improving carcass quality.
Main reference indicators (Q/AFH 001-2008):

Features:
1. Corn gluten meal has a high methionine content and is comparable to fish meal of the same protein content.
2. Corn gluten meal contains high carotenoids, mainly lutein, which has good coloring effect on egg yolk and skin, and is a good coloring agent.
3. Corn gluten meal is a high-protein energy feed with high protein digestibility and high energy availability. It is suitable for use with livestock, poultry and aquatic materials, especially for chicken feed.

product name

corn protein flour

Executive standard

NY / T 685-2003

Ingredients

corn

Product index

Sensory 
index

Traits

Powdery or granular, no mold, agglomeration, insects

odor

Has the inherent odor of this product, no spoilage and odor

Color

Light yellow to yellowish brown, uniform color

Inclusion

Contains no impurities such as sand and stones, and does not incorporate substances such as non-protein nitrogen.

Physical and chemical 
indicators

project

index

First level

Secondary

Third level

Moisture ≤

12.0

12.0

12.0

Crude protein (dry basis) ≥

60.0

55.0

50.0

Crude fat (dry basis) ≤

5.0

8.0

10.0

Crude fiber (dry basis) ≤

3.0

4.0

5.0

Crude ash (dry basis) ≤

2.0

3.0

4.0

use

Single feed, can be used as feed ingredients

package

40kg woven bag or ton bag

Shelf life

12 months

Storage conditions

Store in a ventilated, dry place

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